Here are some favorite posts from elsewhere that had us thinking this week, to help start your weekend a bit greener.
Monday Doreen at Mom Goes Green posted on ridding our respective mailboxes of copious amounts of junk mail, and her post features multiple organizations who will help you do that easily and affordably.
Tuesday EcoGeek published an article on a new and unusual use for cocunut husks.
Is this really practical on a large scale? For those of us living in parts of the world where coconuts are limited to the grocery store, it’s hard to imagine. But in more equatorially located countries, coconuts are everywhere.
As we make strides to green our home and our lifestyle, we wanted to share our enthusiasm with the preschool where we send our two sons.

When entertaining for the holidays – or any occasion – consider using your regular dishes or reusable dishes bought to last through years of parties. We host large gatherings of friends a few times throughout the year, and always use our everyday plates and silverware. The aunt who hosts our huge family Christmas Eve meal has a special set of snowman-themed dishes that she breaks out each December 24th. Nary a paper plate is wasted, and it’s a very good (and green) feeling.

Today’s guest post comes to us from 
